jueves, 7 de junio de 2012

Garlic and Mango Festival Returns to The River Café

Back again for the 5th year, the famous "Garlic and Mango Festival". Featuring a course dinner for only $249.00 available from June 1 until July 31. 

Our menu includes a welcome Mango Margarita or Mango Mojito. A complimentary starter captures the essence of the festival. Indulge your senses as you spread the warm, roasted garlic on top of freshly baked crostini then spoon over the slightly spicy mango chutney.

Appetizer choices include Double Garlic Cream of Potato Soup with a Chipotle aioli or a Tossed Caesar with anchovy and garlic dressing.

An array of alternatives for the main course, Penne with Roasted Garlic; Pancetta and Peas tossed with a velvety garlic Alfredo sauce; Filet Mignon marinated in fresh garlic, rosemary and thyme, then grilled to perfection, served with roasted garlic mashed potatoes and seared asparagus; Grilled Chicken Breast with 40 clove garlic sauce, served with savory steamed vegetables and roasted garlic mashed potatoes; or Stacked Shrimp al Pastor arranged over roasted pineapple and cilantro risotto with a mango reduction sauce.

For dessert? Brandy-glazed fresh cut Mango over smooth Vanilla Ice Cream.
Enjoy every day from noon until 11:30 pm. Cuisine and nature meld exquisitely at The River Café.

Reservations are recommended and can be made by calling (322) 223-0788 or online at RiverCafe.com.mx. 

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